The global amla extract market size is expected to reach USD 70.70 billion by 2032, according to a new study by Polaris Market Research. The report “Amla Extract Market Share, Size, Trends, Industry Analysis Report, By Type (Pulp, Powder); By Application (Diabetes, Skin and Collagen, Heart Health, Blood Vessel Health, Others); By End User; By Region; Segment Forecast, 2023 - 2032” gives a detailed insight into current market dynamics and provides analysis on future market growth.
Amla is a nutritious fruit with plenty of antioxidant properties. It reduces the risk of chronic diseases by safeguarding cells from oxidative stress and damage. The high levels of vitamin C in this fruit help the human body fight infections. This has the potential to resolve constipation problems as it can stimulate digestive enzymes, which in turn supports gut health. Technological advancements and product innovation in digestive health are raising awareness about amla extract.
The Central Food Technological Research Institute and Council of Scientific and Industrial Research (CFTRI-CSIR) introduced glucose-amla beverage mix and quinoa germ at One Week One Lab in 2023. According to CFTRI, the presence of antioxidant properties in amla improves immunity to fight disease, and glucose assists in providing sufficient nutrients for muscles before and after exercising. Growing research and development activities in product development are driving the demand for amla extract.
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The growing variety of uses of amla in the food and beverage industry is driving the growth of the market. Amla has the potential to resolve various human health issues. It has a unique flavor, which is encouraging the industry to use it in food processing activities. House Veda introduced a new collection of organic teas and infusions with eight different flavors, including amla tulsi tea, amla ginger tea, and others. The benefits of amla tea in contributing to weight loss are driving individuals to adopt this drink more often.
It fuels metabolism and improves the digestion process effectively by aiding in the breakdown of food items and the osmosis of nutrients. Anti- inflammatory properties in amla may assist in respiratory issues such as blockages in the throat and cough. The amla tree starts yielding in the winter, which is November to March. However, amla extract makes the fruit available in the form of power or pulp throughout the year. This is creating a sufficient supply chain to meet consumer demand.
Amla Extract Market Report Highlights
Polaris Market Research has segmented the amla extract market report based on type, application, end use and region:
Amla Extract, Type Outlook (Revenue - USD Billion, 2019 - 2032)
Amla Extract, Application Outlook (Revenue - USD Billion, 2019 - 2032)
Amla Extract, End Use Outlook (Revenue - USD Billion, 2019 - 2032)
Amla Extract, Regional Outlook (Revenue - USD Billion, 2019 - 2032)
Report Attributes |
Details |
Market size value in 2022 |
USD 42.38 billion |
Revenue forecast in 2032 |
USD 70.70 billion |
CAGR |
5.8% from 2023 - 2032 |
Base year |
2022 |
Historical data |
2019 - 2021 |
Forecast period |
2023 - 2032 |
Quantitative units |
Revenue in USD billion and CAGR from 2023 to 2032 |
Segments covered |
By Type, By Application, By End Use, By Region |
Regional scope |
North America, Europe, Asia Pacific, Latin America, Middle East & Africa |
Customization |
Report customization as per your requirements with respect to countries, region and segmentation. |
For Specific Research Requirements |